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 | Order direct from the website with our custom Roberts
email fax order system automatically...right here, right now!
Or, if you prefer, you may call in your order directly to Roberts
at 650-851-1511(Woodside) or (650)851-1711(Portola Valley) and ask for our kitchen.
3015 Woodside Rd, Woodside, CA 94062
4420 Alpine Road, Portola Valley, CA 94028
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Happy Thanksgiving from Roberts Market
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| Pumpkin and Butternut Squash Soup |
| Savory with a hint of curry and cream | quan. | |
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| Stuffed Baked Brie--stuffed with cranberry chutneys |
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| Green Bean Almandine |
| With sauteed shallots, toasted almonds and butter | quan. | |
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| Roasted Butternut Squash with Apples |
| With apples,brown sugar and spice |
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| Mashed Potatoes |
| Fresh potatoes whipped with butter & cream |
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| House Made Cranberry Sauce |
| Fresh with a hint of orange |
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Special order item (please describe)
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| *All Natural Free-Range Diestal Ranch Turkeys |
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*The Diestal turkeys are pre-roasted and
will need approximately
2 hours to reheat at 300 degrees in your oven.
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**Traditional Thanksgiving Dinner includes the following:
1small roasted Diestal Turkey(10-12lbs), 1 quart traditional stuffing, 1 quart mashed potatoes, 1 quart porcini mushroom gravy, 1.5 quarts green bean almandine, 1pint house cranberry sauce, 8 French dinner rolls, and 1 Good Earth pumpkin pie.
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| Traditional Stuffing |
| With mushrooms, celery, onions, sage and water chestnuts | quan. | |
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| Cornbread Stuffing |
| With dried cranberries and apricots |
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| Porcini Mushroom Gravy |
| Rich and creamy made with turkey drippings |
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| Onion Sage Gravy |
| Red wine, sweet caramelized onions and fresh sage flavor this gravy. |
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| We will be offering these tasty holiday pies |
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| 8 inch Pies, Serves 8 people | | quan. | |
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8 inch Pies, Serves 6-8 | $12.39 ea. | quan. | |
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Thanksgiving Orders
must be placed by
Monday, November 21st
and picked up by
Wednesday, November 23th
before 7:00 pm.
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